In 100 g (Grams) of Seeds, cottonseed meal, partially defatted (glandless) there is 1.207 g of Fatty acids, total saturated. Change amount

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Fatty acids, total saturated

Fatty acids, total saturated is a nutrient present in many other foods. The below table lists foods high in Fatty acids, total saturated other than Seeds, cottonseed meal, partially defatted (glandless).

Fish oil, menhaden, fully hydrogenated	95.6 g	95.6%
Oil, industrial, soy, fully hydrogenated	93.966 g	93.97%
Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter	93.701 g	93.70%
Oil, industrial, cottonseed, fully hydrogenated	93.608 g	93.61%
Oil, industrial, coconut (hydrogenated), used for whipped toppings and coffee whiteners	93.536 g	93.54%
Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product	92.614 g	92.61%
Shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated)	91.3 g	91.3%
Oil, nutmeg butter	90 g	90%
Oil, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy	88.965 g	88.96%
Oil, industrial, palm kernel (hydrogenated), filling fat	88.209 g	88.21%
Oil, industrial, palm kernel, confection fat, uses similar to high quality cocoa butter	87.558 g	87.56%
Oil, industrial, coconut, confection fat, typical basis for ice cream coatings	86.503 g	86.50%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts	86.002 g	86.00%
Oil, ucuhuba butter	85.2 g	85.2%
Oil, coconut	82.475 g	82.48%
Vegetable oil, palm kernel	81.5 g	81.5%
Oil, babassu	81.2 g	81.2%
Oil, industrial, palm and palm kernel, filling fat (non-hydrogenated)	71.444 g	71.44%
Shortening, confectionery, fractionated palm	65.5 g	65.5%
Butter oil, anhydrous	61.924 g	61.92%

Seeds, cottonseed meal, partially defatted (glandless)

Seeds, cottonseed meal, partially defatted (glandless) is a type of Nut and Seed Products. The most significant nutrients in Seeds, cottonseed meal, partially defatted (glandless) are listed below.

Water	1.2 g	1.2%
Energy (calorie)	367 kcal
Energy (joule)	1536 kJ
Protein	49.1 g	49.1%
Total lipid (fat)	4.77 g	4.77%
Ash	6.5 g	6.5%
Carbohydrate, by difference	38.43 g	38.43%
Calcium, Ca	504 mg	0.50%
Iron, Fe	13.35 mg	0.01%
Magnesium, Mg	760 mg	0.76%
Phosphorus, P	1684 mg	1.68%
Potassium, K	1869 mg	1.87%
Sodium, Na	37 mg	0.04%
Zinc, Zn	12.32 mg	0.01%
Copper, Cu	0.001 mg
Manganese, Mn	2.26 mg
Vitamin C, total ascorbic acid	2.5 mg
Thiamin	2.217 mg
Riboflavin	0.42 mg
Niacin	4.286 mg

Nutrients in Seeds, cottonseed meal, partially defatted (glandless)